For me, this new month of October is so full of awesomeness that I don’t even know what to do with myself. First of all, tomorrow is my first day of culinary school. I am giddy with excitement and might be up late tonight. After years of teaching school, I forgot what it’s like to [...]
Archive for the ‘Pork’ Category
September 27, 2010
What to Do with Leftover Pork Chops
By Anne in Pork, Sustainability, Tips & Techniques
June 14, 2009
Cherry Power Meets Pork Chops
By Anne in Condiments, Entrees, Fruit, Pork, SaucesGrilled Pork Chops with Cherry Salsa
Once I asked my mom how to clean the grout between tiles. She said, “I would apply a solution of bleach to the tiles and let it sit awhile.” I asked, “What do you mean by ‘a solution of bleach,’ exactly?” She paused and said, “Straight bleach.” Like Mom, I don’t always opt for [...]