Comments on: The Shiny Science of Chocolate http://www.bringtoboil.com/2009/08/the-shiny-science-of-chocolate/ cooking - planting - clicking - some boiling Sun, 05 Sep 2010 02:58:38 -0700 http://wordpress.org/?v=2.8.4 hourly 1 By: Anne http://www.bringtoboil.com/2009/08/the-shiny-science-of-chocolate/comment-page-1/#comment-169 Anne Fri, 04 Sep 2009 21:07:14 +0000 http://www.bringtoboil.com/?p=432#comment-169 Hey Mom, I remember you talking about a fondue you were making at work for a meeting/gathering. Now that I know what seized chocolate looks like, I fully appreciate what a stressful food moment that was! Nurit, it was good to see you, too! I would love to have lunch with you and totally geek out about food! That would be wonderful. Thanks for the kind words about the blog! Stacey, yes, I will! Hey Mom, I remember you talking about a fondue you were making at work for a meeting/gathering. Now that I know what seized chocolate looks like, I fully appreciate what a stressful food moment that was!

Nurit, it was good to see you, too! I would love to have lunch with you and totally geek out about food! That would be wonderful. Thanks for the kind words about the blog!

Stacey, yes, I will!

]]> By: Stacey http://www.bringtoboil.com/2009/08/the-shiny-science-of-chocolate/comment-page-1/#comment-165 Stacey Tue, 01 Sep 2009 18:24:12 +0000 http://www.bringtoboil.com/?p=432#comment-165 mmmm....chocolate. Yummy. Save me one? mmmm….chocolate. Yummy. Save me one?

]]> By: Nurit - 1 family. friendly. food. http://www.bringtoboil.com/2009/08/the-shiny-science-of-chocolate/comment-page-1/#comment-164 Nurit - 1 family. friendly. food. Tue, 01 Sep 2009 16:55:35 +0000 http://www.bringtoboil.com/?p=432#comment-164 Hi Anne, It was great to see you again and talk. I'm thinking about our conversation and feel like there's so much more that would like to talk with you about, mainly FOOD. Oh Gosh, it's been such a long time, I realize how I learned to repress my passion of talking about food because most of the people I personally know don't care much about it. It's really kind of sad... Anyway, lunch sometimes? With/out kids? I've been browsing your recent posts. The photos are amazing and you seem to invest so much in each post. Very nicely done! Hi Anne,
It was great to see you again and talk. I’m thinking about our conversation and feel like there’s so much more that would like to talk with you about, mainly FOOD. Oh Gosh, it’s been such a long time, I realize how I learned to repress my passion of talking about food because most of the people I personally know don’t care much about it. It’s really kind of sad…
Anyway, lunch sometimes? With/out kids?
I’ve been browsing your recent posts. The photos are amazing and you seem to invest so much in each post. Very nicely done!

]]> By: Martha http://www.bringtoboil.com/2009/08/the-shiny-science-of-chocolate/comment-page-1/#comment-162 Martha Mon, 31 Aug 2009 22:44:46 +0000 http://www.bringtoboil.com/?p=432#comment-162 You've outdone yourself again! What a lovely, tempting photograph; what terrific information about chocolate and how to temper it! Now I understand the science behind several botched attempts at chocolate fondue...... You’ve outdone yourself again! What a lovely, tempting photograph; what terrific information about chocolate and how to temper it! Now I understand the science behind several botched attempts at chocolate fondue……

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